Join Michael’s AM for a Lunch and Learn Workshop All About Breads!
Love bread? We know the feeling! That’s why we’re so excited to offer a new Lunch ‘n Learn series all about it. Come and join us in our brand new function room on September 11 at 11:30 a.m. for an interactive workshop where you’ll have the opportunity to touch, smell, and learn all about Sourdough, Amish, and Gluten Free breads.
Learn directly from restaurant owner and baker, Gary Porto, who will share tips, tricks, and information in addition to some entertaining anecdotes — like how his sourdough starter began in San Francisco in 1850!
The event is free with the purchase of a meal from our recently expanded menu. Eat and laugh the afternoon away with this fun and informative workshop.
Can’t make the event? No problem! We accept group requests and can adjust the program as necessary to accommodate your party’s specific needs. Give us a call today at (802) 760-7933, or email firstname.lastname@example.org for more information.
The Michael’s AM Crew